How to Make Tofu Manchurian Indo Chinese Recipes Free

Ingredients

• Extra firm Tofu  -- 1 packet
• Big Onion --   1 cup
• Corn flour --  3 tsp
• Red chili   -- 1/2 tsp
• Corrinder powder --1/2 tsp
• Cumin powder --   1/2 tsp
• Tumeric  -- a pinch
• Ketchup   -- 3 tsp
• Chili Sauce --1 tsp
• Soy sauce  --1 tsp
• Bread crums
• Oil
• Salt
• Coriander leaves

Method

•     Drain the water in the tofu and dry it   with paper towel and a cloth.(place the cloth and the paper  towels then tofu)
•     Cut into cubes and fry it dry in anon stick pan until golden brown in all sides.
•     Mix the cubes with corn flour ,salt, turmeric, red chili, cumin, corrinder powders, bread crums with  liitle oil to coat them and leave the marinate for a while.
•     Ina hot oil fry them in a low hit until golden brown.
•     In a pan add onion to oil with capsicum and other veg( optional) and saute and add tofu and  chili sauce, ketchup, soy sauce.