How to Make Spicy Chicken Masala Fry Recipe (Kerela Style) Free

Ingredients:

• Chicken -1/2kg
• Coconut oil - 2to 3tbsp
• Coriander powder - 11/2tbsp
• Turmeric powder -1/2tsp
• Garam masala - 1/2tsp
• Chilli powder -1tsp
• Pepper powder -1tsp
• Ginger-garlic paste - 1tbsp
• Curry leaves- a handful
• Salt

Method:

• Mix the chicken with all the ingredients above, except coconut oil.Heat a pan and cook the chicken with little water .
• Cook it till all the water has evaporated and add oil to this. 
• Reduce the flame to medium -low and fry the chicken till it is brown.

How to Make Nethili Varuval (நெத்திலி மீன் வறுவல்) Spicy Recipes Free

Ingredients:

•     Fresh Anchovy / Nethili Meen - 25
•     Ginger Garlic Paste - 1 tblspn
•     Turmeric Powder / Manjal Podi - 1 tsp
•     Salt to taste
•     Chilli powder - 2 tsp or to taste
•     Lemon Juice - 1 tblspn
•     Egg - 3 tblspn
•     Rice Flour - 1 tblspn

Click Here to View How to Cook Nethili Meen Fry Videos :

How to Make Mutton fry with Green chillies - Hot and Spicy Recipes Free

Ingredients :
 

• Meat -1/4 kg
• Onion -100 gram
• Green chillies slit-5

Method :

• In a pan roast cumin seeds in 3 tablespoons oil.
• Add onion ,green chillies,meat,salt,turmeric powder.
• Pour 2 cups water.
• Close cooker. Bring to full pressure on high heat. Ruduce heat and cook for 20 minuts till oil shows separately.
• Remove cooker from heat.Release pressure with slight lifting of vent weight .
• Open cooker.
• Add pepper powder.
• Stir once,
• Serve hot

Cauliflower Crispy Fry Recipes Free | Gobi Spicy Fry Recipes | Gobi 65 Recipes

Ingredients:

100g cauliflower,spilt into flowerets
1 tsp rice flour  
2 tsp corn flour
1 tsp red chilli powder
A pinch turmeric powder
1/2 tsp ginger garlic paste
oil for frying 
salt to taste

Click Here to View Cauliflower Fry Making Video Tips Free :

Ladies Finger Crispy Fry Recipes | How to Make Taste and Yummy Ladies Finger Fry

Ingredients :

•     Ladies Finger – 1/4 kg.
•     Chilli powder – 1 spoon
•     Bengal gram flour – 1 spoon.
•     Salt – as required
•     Oil – as required

Method :

• Chop the ladies finger in to four pieces or to the size and shape you wanted.
• In a basin, along with ladies finger add bengal gram flour, salt, chilly powder and 2 spoon of water and mix it thoroughly.
• Using a kadai pour oil as required and fry the ladies finger.
• Tasty and hot ladies finger fry