Ingredients:
- Green Banana/Plantain -2
- Garlic paste - 3 tsp
- Red chilli powder -1tsp
- Salt
- Termeric - 1pinch
For seasoning:
- Oil -1 tsp
- Mustrad seeds-1 tsp
- Urad dal -1tsp
- Channa dal -1 tsp
- Curry leaves -1 tsp
- Salt to taste
How to make:
- Cut Plantain into small slices(very thin ) into a bowl of cold water.
- In a pan heat oil then add all seasoning ingredients.
- Add garlic paste,Termeric and Red chlli powder.
- Add little water(1/4 of cup) and salt.Let it boil then mix well.
- once the garlic cooked well then add the plantain.
- cover it .mix well occacianlly.keep it in low flame.
- let it cook well until soft.
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