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Wednesday 16 September 2015

Pidi Kozhukattai Festival Recipe Free | Indian Popular Kozhukattai Sweet Dishes


Ingredients :
  •     Raw rice - 1 cup
  •     Ghee - 2 tsp.
  •     Jaggery - 1/2 cup
  •     Cardamom - 2
  •     Lentil beans (dried) - 2 tsp.
  •     Grated coconut - 4 tsp.
  •     Coconut bits - 2 tsp.
Method :
  •     Wash the rice and and sprea in a cloth until it get dried.
  •     Fry rice until reddish and ground into a nice powder.
  •     Add a little water to the jaggery.
  •     Fry the lentil beans in a little ghee.
  •     When jaggery is dissolved well, add rice flour, grated coconut, coconut bits and fried lentil beans.
  •     Stir well to avoid lumps.
  •     Roll into balls of oval shape and cook in an idli cooker.
  •     Raw rice flour can also be used to prepare kozhukattai.

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