Chilli Paneer Spicy Recipes Free | Chilli Paneer Indian Taste Recipes

Ingredient :

• Paneer: 250gms
• Onions: 2
• Green pepper: 1
• Green chillies: 5
• Flour: 2tbsp
• Cornflour: 2tbsp
• Garlic: 6 cloves
• Soya sauce: 2tsp
• Vinegar: 1tsp
• Tomato Ketchup: 2tbsp
• Chilli sauce: 1tbsp
• Lime juice: 1tsp
• Spring onion greens: To garnish
• Oil for frying
• Salt to taste

Method :

• Cut the paneer into once inch cubes and keep aside.
• Make a paste with the flour, cornflour and salt, adding a little water.
• Dip the paneer pieces into this mixture and deep fry until golden brown. Drain on a kitchen towel and keep aside.
• Chop the onions and pepper into one inch pieces. Slit the green chillies and crush the garlic.
• Heat oil in a pan and saute the onions until light brown.
• Add the garlic and green chillies and fry for a minute.
• Add the pepper and toss for a couple of minutes.
• Add the sauces, salt and paneer pieces and mix well. Fry on medium heat for 3-4 minutes, until the sauces coat the paneer well.
• Serve hot garnished with lime juice and spring onion greens.
• Approximate preparation and cooking time: 35 minutes.