How to Make Indo Chinese Taste and Spicy Fried Rice Free Tips

Ingredients:

• Rice - 1 cup
• Onion- 1 medium
• Capsicum - 1 small
• Carrot -1
• Cabbage - 1/2 cup shredded
• Ginger.Garlic paste- 1 tsp
• Soy sauce- 3tsp
• Vinegar - 1tsp(as i didn't have vinegar, i added citricacid)
• Salt - as per taste
• Pepper powder- 1-2 tsp
• Spring onion - few for garnishing

Method : 

•  Cook Rice with little salt and few drop of oil, set aside.(let it cool before we blend with the mixture).
•  Fry first onion,then g.g paste, all other veggies one by one.( all the veggise should be in vertical cut, if your wish add beans, peas,red pepper of your choice)
•  Add little salt, then soy sauce,vinegar, pepper powder mix all the ingredients.
• Slowly add cooked rice and blend it well, finally garnish with chopped spring onion
• Serve with ketup or hot &sour sauce.