Pidi Kozhukattai Festival Recipe Free | Indian Popular Kozhukattai Sweet Dishes

Ingredients :

•     Raw rice - 1 cup
•     Ghee - 2 tsp.
•     Jaggery - 1/2 cup
•     Cardamom - 2
•     Lentil beans (dried) - 2 tsp.
•     Grated coconut - 4 tsp.
•     Coconut bits - 2 tsp.

Method :

•     Wash the rice and and sprea in a cloth until it get dried.
•     Fry rice until reddish and ground into a nice powder.
•     Add a little water to the jaggery.
•     Fry the lentil beans in a little ghee.
•     When jaggery is dissolved well, add rice flour, grated coconut, coconut bits and fried lentil beans.
•     Stir well to avoid lumps.
•     Roll into balls of oval shape and cook in an idli cooker.
•     Raw rice flour can also be used to prepare kozhukattai.